Calling all Wilderness Union foodies!
For our next monthly Cooking Club potluck (and our second outdoor event of 2026), we’ll each cook picnic dishes, then bring them to share! The cookbook we’ve chosen is "The Picnic: Recipes and Inspiration from Basket to Blanket" by Marnie Hanel, Andrea Sloenecker, and Jen Stevenson.
A picnic is a great escape from our day-to-day and a chance to turn a meal into something more festive and memorable. This cookbook shares everything needed for an effortless outdoor get-together: no-fail recipes, variations on everyone’s favorite deviled eggs, 99 uses for a Mason jar, rules for scoring lawn games, and refreshing drinks to mix up in crowd-friendly batches.
Whether you’re already a fan of picnic food or curious to learn more, come have fun, share your dish, and connect with fellow WU food lovers over a seriously good meal.
This is a no-pressure, beginner-friendly club! There are simple recipes to choose from and easy ingredient swaps if needed.
Please note that this is a member-organized event.
Calling all Wilderness Union foodies!
For our next monthly Cooking Club potluck (and our second outdoor event of 2026), we’ll each cook picnic dishes, then bring them to share! The cookbook we’ve chosen is "The Picnic: Recipes and Inspiration from Basket to Blanket" by Marnie Hanel, Andrea Sloenecker, and Jen Stevenson.
A picnic is a great escape from our day-to-day and a chance to turn a meal into something more festive and memorable. This cookbook shares everything needed for an effortless outdoor get-together: no-fail recipes, variations on everyone’s favorite deviled eggs, 99 uses for a Mason jar, rules for scoring lawn games, and refreshing drinks to mix up in crowd-friendly batches.
Whether you’re already a fan of picnic food or curious to learn more, come have fun, share your dish, and connect with fellow WU food lovers over a seriously good meal.
This is a no-pressure, beginner-friendly club! There are simple recipes to choose from and easy ingredient swaps if needed.
Please note that this is a member-organized event.
19:00 – Meet in Toronto (likely downtown, outdoor location TBD) with your dish. The exact location will be shared on the event Discord (members only).
19:30 – The feast begins! Please be on time.
Member Organized Event Disclaimer
Member-led outings are organized by our community, not by Wilderness Union. We don’t manage the plans, staff, or safety protocols, so you join at your own risk. Please look out for yourself and one another, and have fun!
Carbon Offsetting
Wilderness Union offsets the estimated carbon emissions of every trip by investing in a global portfolio of verified carbon reduction projects.
Please read and understand this before registering
Cancellations made:
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Weather or emergency cancellations: If an event is canceled due to severe weather or other uncontrollable factors, members can receive a full credit to their account.
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Other than my dish, what else do I bring?
Bring your own plate, bowl, mug, and cutlery to eat with, along with any serving utensils you need. Feel free to bring beverages for yourself or to share (bonus if they’re on theme).
Where do I sign up for a recipe?
Check the Discord event thread under Upcoming Adventures to access the Google Doc where recommended cookbook recipes will be posted. You can see what everyone has chosen and pick one for yourself that fits the group’s menu.
Can I heat up or chill food at this event?
No, this is one of our outdoor club meetups – so there’s no heating or cooling available. Feel free to bring your own appliance or a cooler. We recommend selecting a dish that tastes good at different temperatures and holds up well!
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